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Animal Science

513-3 Advanced Meat Goat Production and Management. (3-0)

In-depth study and applications of management situations for breeding, feeding, housing, and herd health of goats.

Prerequisite Course(s):
ANSC 107: General Animal Science
or equivalent and approval of instructor.


In course descriptions, the digit following the course number is the number of semester credit hours. For example, ENGL 111-3 is a freshman level course worth 3 semester hours of credit. The numbers in parentheses following the course number (for example, 3-2) indicate the number of clock hours per week devoted to theory and practice, respectively. (WI) indicates that sections of this course will be offered as writing intensive.




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